You’ll likely notice that I use a lot of crispy cereal to make goodies (e.g., Pirate Pops). Since my youngest son has severe food allergies, they have proven to be a fun way to include him in all the fun party treats and the guests don’t even realize (or care) that the treats are egg and dairy free. I’ve outlined the easy steps on how to make these fun goodies for your Halloween bash.
Kim Byers, creative director & owner of The Celebration Shoppe. Party supplies designer. Food and craft stylist. Her work has been featured in Parents, Better Homes and Gardens, All You, Pregnancy, iVillage, Huffington Post and many others. Kim is also a contributing writer for Kellogg's, JoAnn Fabric and Craft Stores, and World Market.