Creative entertaining ideas including DIY crafts, baking tips, real party inspiration, party store and more.
We saw these super cute barn cookie cutters and couldn’t resist adding them to our “on the farm” birthday collection. And here’s a quick pictorial on how to ice them using red and white icing, a plastic bottle (pipe the edges and then heat icing in the microwave for no more than 9 seconds to flood), resealable freezer weight bag, icing connector and icing tips (#46 for the barn slats and #2 for the doors).
Happy baking!
About KimKim Byers, creative director & owner of The Celebration Shoppe. Her work and products have been featured in Parents magazine, Better Homes and Gardens magazine, All You magazine, Pregnancy magazine, iVillage, Huffington Post and many others. Kim is also a contributing writer for Kellogg's Snackpicks.com and Gibbs-Smith Publishing Red Barn blog.
creative director & owner of The Celebration Shoppe. I have a passion for crafting, baking & modern entertaining. I'll post my ideas & share others in hopes of inspiring you for your next celebration.
As Summer is approaching… my plans are starting to come along too! This for sure! I am planning to set a table for my son to invite 3 of his friends. We will bake, and will recreate these cookies.
Since frosting can be mess when it is around 7 year olds, I might add a tad of frosting yet… licorice, and flat sour strips might do the trick!
Oh I can see EJ and his buddies having a blast!
Lorraine – “like” us on Facebook and share pics when you have your “baking” day. We would love to see them!