easy Easter Bunny PEEP cake

Easy Easter Bunny Cake

Easter bunny cakes don’t get any easier than this! Here’s all you need to make your Easter Bunny Peep Cake:

  • Ice a simple two layer cake, this one is chocolate with buttercream icing,
  • Place on a lipped cake plate with sixlets or some other small candy to hide the base of the cake,
  • Pipe a 1/4″ line of icing around the rim of the cake, and
  • Attach the bunny PEEPs in rows of four all the way around.

As always, I hope you’re inspired to craft, bake, create and celebrate!

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About Kim

Kim Byers, creative director & owner of The Celebration Shoppe. Her work and products have been featured in Parents magazine, Better Homes and Gardens magazine, All You magazine, Pregnancy magazine, iVillage, Huffington Post and many others. Kim is also a contributing writer for Kellogg's Snackpicks.com and Gibbs-Smith Publishing Red Barn blog.

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Comments

  1. 1

    Adorable! They look so cute all perched around the edge!
    Randi – Dukes and Duchesses recently posted..A Basketball CakeMy Profile

  2. 3

    This cake is adorable, it looks very yummy. What are the bunny’s made from?
    Catherine Holt recently posted..Honey Joys as Cute Easter DessertsMy Profile

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