pumpkin doughnuts rolled in cinnamon & sugar

Pumpkin Doughnut Recipe | TheCelebrationShoppe.com

Pumpkin, pumpkin and more pumpkin! Yesterday I shared a pumpkin doughnut recipe with cinnamon icing drizzle, and today I’m sharing another pumpkin doughnut recipe as my latest contributing post on Parade magazine. This time with a cinnamon and sugar topping.

Hop on over to Parade and whip up some amazing fall flavors!

Pumpkin Donut Recipe | TheCelebrationShoppe.com

As always, I hope you’re inspired to craft, bake, create and celebrate!

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About Kim

Kim Byers, creative director & owner of The Celebration Shoppe. Her work has been featured in Parents, Better Homes and Gardens, All You, Pregnancy, iVillage, Huffington Post and many others. Kim is also a contributing writer for Kellogg's Snackpicks and Parade magazine, as well as craft contributor for JoAnn.

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    I’m loving all the pumpkin goodies lately! Even though it’s still super hot where I live, I’m hoping if I close my eyes, wish hard enough, and eat pumpkin treats, it’ll be fall soon. :)
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